Shoukakukou is a store run by a Japanese couple who returned home in 2023 after 13 years in Taiwan. Born from the wish to share Japan’s hidden treasures with the world, it offers natural lifestyle goods, additive-free foods, and items with nostalgic designs and gentle textures—authentic products that enrich daily life with care and warmth.

伊良可乐被誉为日本的“精酿可乐”品牌，以精选香料、柑橘皮和传统工艺调制独特香气。每一瓶都以小批量生产，保持新鲜与平衡。从经典糖浆到限量风味，呈现源自日本匠心的自然可乐体验。

Ochanokosaisai 提供精选的日本传统调味品、香料与茶饮，深受京都饮食文化影响。包含七味辣椒、柚子风味香料、手工调味料等，每款产品都讲究原料与风味平衡，适合喜爱在家体验正宗日式料理的人。

Hakkaisan 来自日本新潟雪国，以纯净山泉与传统酿造技艺打造高品质清酒与发酵食品。从细腻的纯米大吟酿到无酒精甘酒，每一款都凝聚自然恩惠与匠人精神。

Lakshimi 是一家在神户成立的日本高端茶叶专门店，推出原创蜂蜜系列，以及精选世界各地茶叶。通过严选原料、雅致包装和“用心生活”的茶时间理念，本品牌在每一杯茶中融合精致与温暖。

EITARO 是一家创立于 1818 年、位于东京日本桥的历史悠久和菓子品牌。其以优质红豆和沿袭百年的工艺制作金锔、豆大福等传统甜品，同时融合创新风味与包装，适合作为现代礼品。

京都MARUN是一家位于京都、专注于文化感甜点和礼品的店铺。其产品包括五彩缤纷的金平糖、和服图案巧克力、宇治抹茶甜品等，每件都体现日式匠艺和地方特色。若您在寻找雅致伴手礼或具有京都风格的礼品，十分推荐。

创立于1832年的伊藤久右卫门，位于京都宇治茶乡，延续数百年工艺，精制顶级宇治抹茶及其衍生甜品。从石磨制成的仪式级抹茶，到优雅的甜点与礼盒，每一件作品都体现出对品质与传统的承诺，为品茶与抹茶爱好者带来独特体验。

自1869年创立于京都山城地区，宇治园凭借超过150年的制茶传统，将日本优质绿茶带向世界。从精心挑选茶叶、季节性熟成工艺，到融合草本的“古传药膳茶”系列，宇治园在传承与创新之间，展现出独特的日本茶文化与深邃的风味。

Discover FUGA—a premium Japanese brand specializing in seaweed-based treats and snacks. From the signature FUGA-maki (seaweed-wrapped bean crackers) to savory furikake, tsukudani, and dressings, every product is crafted with hand-wrapping and Ariake-sea nori for crisp texture and deep umami.

Ramen AFURI is a Tokyo-based ramen brand offering gourmet “at-home” kits. The shop features ramen, tsukemen (dipping noodles), and seasonal vegan options—all packaged with care. Their signature is a clear golden broth made from whole chicken, seafood, vegetables, and pure water. Dry noodle types are available for international shipping.

TOTTORI ICHI is an online boutique that brings the finest specialty products from Tottori, Japan, directly to your doorstep. From aromatic pears and premium crabs to traditional pickles, teas, sweets and craft items, each piece is sourced from trusted local producers. Experience the rich flavors and artistry of Tottori in every order.

Sundrug Online Store is the digital arm of the Japanese drugstore chain Sundrug, offering a wide selection of pharmaceuticals, supplements, cosmetics, diet products, hair growth treatments, nursing-care essentials, and daily necessities at competitive prices. Purchases are overseen by licensed pharmacists to ensure safe, reliable service.

suipa. is Japan’s leading online shop for confectionery and baking packaging, with a history dating back to 1961. It offers cups, trays, baking bags, gift boxes, eco-friendly items, and more, many available in unique original designs. Perfect for both professionals and hobbyists, suipa. provides creative solutions to present sweets and baked goods beautifully.

Coffee Tonya is a specialty coffee retailer with 17 stores in Japan, 2 overseas, and an online store. They offer more than 100 varieties of coffee beans, along with a wide range of brewing tools and food products. Their online store also features a Flavor Chart and Taste search, helping customers easily discover the perfect coffee for their preferences.

Funasaka Sake Brewery stands in Takayama’s historic castle town streets. With spring water from the Japanese Alps and selected sake rice, it has long crafted brews for both daily enjoyment and special celebrations. By listening to the voices of koji and mash, the brewery nurtures each sake to perfection, sharing the taste of Hida with the world.

Not all green teas speak in the same register. For those who find matcha too sharp or assertive, Yame-cha offers a softer voice. Sourced from the misty mountains of Fukuoka, CHATOWA’s Yame-cha lineup is defined by sweetness, depth, and a lingering clarity—thanks to careful shading and slow cultivation. While CHATOWA is best known for tea ceremony tools and formal matcha, their Yame sencha and gyokuro selections provide an elegant counterpoint: less grassy, more rounded, and deeply restorative.

Tsujiki approaches tea as cultivation in the truest sense: of soil, light, and time. In Uji’s esteemed Shirakawa district, they enrich their fields with double the organic fertilizer and shade their plants to 95% opacity, coaxing out dense umami and a deep green hue. Hand-picked just once annually and immediately stone-milled, their matcha reflects a near-obsessive dedication to purity, tradition, and taste, capturing the essence of Uji in its most refined form.